| No. | Raw Ingredient | Status | Country | Patent Application No. | Patent Registration No. | Description | Responsible | Application Date | Registration Date |
|---|---|---|---|---|---|---|---|---|---|
| 1 | Zeta-probiotics | Registered | Korea | 10-2021-0119937 | 10-2919825 | Composition for reactivating freeze-dried probiotics to improve intestinal survivability and adherence of probiotics | COSMAX NBT | 2021-09-08 | 2026-01-26 |
| 2 | Nonitri | Registered | Korea | 10-2021-0120488 | 10-2885567 | A composition comprising the ethanol extract of Morinda Citrifolia for the prevention or treatment of alcoholic liver damage | COSMAX NBT | 2021-09-09 | 2025-11-10 |
| 3 | formulation technology | Registered | Korea | 10-2022-0060254 | 10-2871775 | Food composition comprising natural flavor coated functional ingredients and preparation method thereof | COSMAX NBT | 2022-05-17 | 2025-10-13 |
| 4 | formulation technology | Registered | Korea | 10-2022-0131559 | 10-2832624 | Foaming powder food composition | COSMAX NBT | 2022-10-13 | 2025-07-07 |
| 5 | Tabetri | Registered | Korea | 10-2021-0192768 | 10-2764489 | Anti-inflammatory or antioxidant composition comprising nanoliposomes or nanoparticles containing taheebo extract as an active ingredient | COSMAX NBT | 2021-12-30 | 2025-02-03 |
| 6 | Zeta-probiotics | Registered | Korea | 10-2021-0106214 | 10-2668148 | Composition for reactivating freeze-dried probiotics to improve intestinal survivability and adherence of probiotics | COSMAX NBT | 2021-08-11 | 2024-05-17 |
| 7 | loquat leaf | Registered | Korea | 10-2022-0092056 | 10-2645399 | Composition for improving muscular function, or preventing, ameliorating or treating muscle disease comprising euscaphic acid | COSMAX NBT | 2022-07-25 | 2024-03-05 |
| 8 | lotus root | Registered | Korea | 10-2021-0026511 | 10-2486746 | Method for preparing lotus root extract with increased activity for improving sleep disorder or insomnia and composition for preventing, improving or treating sleep disorder or insomnia comprising lotus root extract prepared therefrom | COSMAX NBT | 2021-02-26 | 2023-01-05 |
| 9 | Lithospermum erythrorhizon | Registered | Korea | 10-2020-0085187 | 10-2453522 | Spermidine derivatives, use thereof and preparation method thereof | COSMAX NBT | 2020-07-10 | 2022-10-06 |
| 10 | loquat leaf | Registered | Korea | 10-2021-0065103 | 10-2427243 | Composition for improving exercise performance comprising euscaphic acid | COSMAX NBT | 2021-05-20 | 2022-07-26 |
| 11 | loquat leaf | Registered | Korea | 10-2021-0065102 | 10-2427242 | Composition for relieving fatigue comprising euscaphic acid | COSMAX NBT | 2021-05-20 | 2022-07-26 |
| 12 | Nonitri | Registered | Korea | 10-2021-0152614 | 10-2424724 | Composition for relieving hang-over comprising noni fruit extract or fraction thereof | COSMAX NBT | 2021-11-08 | 2022-07-20 |
| 13 | Agatri | Registered | Korea | 10-2021-0090361 | 10-2401239 | Anti-photoaging composition comprising extract of agastache rugosa and collagen peptide | COSMAX NBT | 2021-07-09 | 2022-05-19 |
| 14 | formulation technology | Registered | Korea | 10-2019-0038063 | 10-2390067 | Emulsified oil composition for inhibiting formation of an unpleasant taste and odor comprising oil containing polyunsaturated fatty acids, foods comprising the same, and methods of preparing the same | COSMAX NBT | 2019-04-01 | 2022-04-20 |
| 15 | Zeta-probiotics | Registered | Korea | 10-2021-0008188 | 10-2302336 | Composition for reactivating freeze-dried probiotics to improve intestinal survivability and adherence of probiotics | COSMAX NBT | 2021-01-20 | 2021-09-09 |
| 16 | formulation technology | Registered | Korea | 10-2019-0085123 | 10-2228326 | Tablet coating base materials using natural additives and tablet coating composition comprising the same | COSMAX NBT | 2019-07-15 | 2021-03-10 |
| 17 | Lithospermum erythrorhizon | Registered | Korea | 10-2019-0061985 | 10-2218823 | Composition for anti-allergy comprising extract of lithospermum erythrorhizon | COSMAX NBT | 2019-05-27 | 2021-02-17 |
| 18 | complex NAA | Registered | Korea | 10-2017-0027152 | 10-2197883 | A composition comprising heat water extract of gojiberry, fig, and agastache rugosa as active ingredients | COSMAX NBT | 2017-03-02 | 2020-12-28 |
| 19 | Complex UBB | Registered | Korea | 10-2018-0138864 | 10-2187477 | Skin whitening composition comprising agastache rugose, punica granatum and rosa canina treated by enzyme | COSMAX NBT | 2018-11-13 | 2020-12-01 |
| 20 | complex UD | Registered | Korea | 10-2018-0138865 | 10-2186282 | Detoxification composition comprising houttuynia cordata and zingiber officinale and preparation method thereof | COSMAX NBT | 2018-11-13 | 2020-11-27 |
| 21 | Tabetri | Registered | Korea | 10-2017-0089810 | 10-2183735 | Method for producing freezed-dried spirit extract of tabebuia avellanedae | COSMAX NBT | 2017-07-14 | 2020-11-23 |
| 22 | Bronch | Registered | Korea | 10-2020-0020370 | 10-2160413 | A composition for the prevention or treatment of respiratory diseases caused by fine dust containing agastache rugosa extract | COSMAX NBT | 2020-02-19 | 2020-09-22 |
| 23 | Bronch | Registered | Korea | 10-2020-0020369 | 10-2131602 | A composition for the prevention or treatment of respiratory diseases caused by fine dust containing agastache rugosa and licorice extract | COSMAX NBT | 2020-02-19 | 2020-07-02 |
| 24 | YH Complex | Registered | Korea | 10-2018-0006439 | 10-2129409 | Composition for treating hair loss and promoting hair growth | COSMAX NBT | 2018-01-18 | 2020-06-26 |
| 25 | Nonitri | Registered | Korea | 10-2019-0065431 | 10-2082106 | Method for preparing noni fruit extract containing high iridoids content and immune-enhancing composition comprising noni fruit extract or fraction thereof | COSMAX NBT | 2019-06-03 | 2020-02-21 |
| 26 | AO356 | Registered | Korea | 10-2017-0168105 | 10-2077715 | Lactobacillus paracasei AO356 strain with Anti-Obesity Ability and Composition for treatment or improvement or preventing of obesity comprising the same | COSMAX NBT | 2017-12-08 | 2020-02-10 |
| 27 | chamomile | Registered | Korea | 10-2018-0027742 | 10-2066388 | Functional food composition for enhancing myofunction and athletic function comprising chamomile extract and manufacturing method thereof | COSMAX NBT | 2018-03-09 | 2020-01-09 |
| 28 | Nelutri | Registered | Korea | 10-2018-0027741 | 10-2057226 | Functional food composition for enhancing myofunction and athletic function comprising lotus leaf extract and manufacturing method thereof | COSMAX NBT | 2018-03-09 | 2019-12-12 |
| 29 | Chrytri | Registered | Korea | 10-2019-0091854 | 10-2047222 | Composition comprising extract of chrysanthemum as an effective ingredient for preventing or treating of muscular disorder or improvement of muscular functions | COSMAX NBT | 2019-07-29 | 2019-11-15 |
| 30 | Chrytri | Registered | Korea | 10-2017-0162407 | 10-2046763 | Composition comprising 3,5-dicaffeoylquinic acid or extract of chrysanthemum as an effective ingredient for preventing or treating of muscular disorder or improvement of muscular functions | COSMAX NBT | 2017-11-30 | 2019-11-14 |
| 31 | Nonitri | Registered | Korea | 10-2017-0147696 | 10-2009662 | A method for preparing extract of morinda citrifolia treated by enzyme for enhancing immunity | COSMAX NBT | 2017-11-08 | 2019-08-06 |
| 32 | GPB | Registered | Korea | 10-2018-0001904 | 10-1946925 | Composition for enhancing immunity, prventing or treating neurodegenerative disease using goji berry, mulberry and jujube | COSMAX NBT | 2018-01-05 | 2019-02-01 |
| 33 | Xantri | Registered | Korea | 10-2016-0154173 | 10-1870248 | A method for preparing extract of curcuma xanthorrhiza roxb. | COSMAX NBT | 2016-11-18 | 2018-06-18 |
| 34 | NSN241 | Registered | Korea | 10-2016-0023562 | 10-1789516 | Antioxidant composition comprising fermented extract of ilex paraguayensis, houttuynia cordata, illicium verum and undaria pinnatifida and manufacturing method thereof | COSMAX NBT | 2016-02-26 | 2017-10-18 |
| 35 | licorice | Registered | Korea | 10-2014-0157148 | 10-1764303 | Composition for Preventing Biofilm Formation Containing Enzyme Treated Extract of licorice | COSMAX NBT | 2014-11-12 | 2017-07-27 |
| 36 | Clove | Registered | Korea | 10-2016-0036316 | 10-1764304 | Composition for Preveting Biofilm Formation Containing Enzyme Treated Extract of Clove | COSMAX NBT | 2016-03-25 | 2017-07-27 |
| 37 | Xantri | Registered | Korea | 10-2010-0059437 | 10-1658873 | Anti-diabetic composition comprising xanthorrhizol | COSMAX NBT | 2010-06-23 | 2016-09-13 |
| 38 | Clove | Registered | Korea | 10-2014-0040700 | 10-1640217 | Antioxidative Composition Contianing Enzymatic Extract of Clove | COSMAX NBT | 2014-04-04 | 2016-07-11 |
| 39 | - | Registered | Korea | 10-2014-0079708 | 10-1619866 | Composition for Improving Immunity Containing Complex Polysaccharide from Aloe | COSMAX NBT | 2014-06-27 | 2016-05-03 |
| No. | Raw Ingredient | Status | Country | Patent Application No. | Patent Registration No. | Description | Responsible | Application Date | Registration Date |
|---|---|---|---|---|---|---|---|---|---|
| 1 | Zeta-probiotics | Registered | AU | 2021418327 | 2021418327 | Probiotic lyophilizate reactivation composition for improving intestinal survivability and adhesion of probiotics | COSMAX NBT | 2021-03-29 | 2025-03-13 |
| 2 | AO356 | Registered | AU | 2023255046 | 2023255046 | Lactobacillus paracasei AO356 strain having anti-obesity activity and composition when used for preventing, alleviating or treating obesity including the same | COSMAX NBT | 2023-10-27 | 2024-06-06 |
| 3 | Bronch | Registered | US | 17/257,529 | 11,980,649 | Composition for the prevention or treatment of respiratory diseases caused by fine dust comprising Agastache rugosa and licorice extract | COSMAX NBT | 2020-05-21 | 2024-05-14 |
| 4 | GPB | Registered | CN | 201880001388 | ZL201880001387.9 | Composition for enhancing immunity, prventing or treating neurodegenerative disease using goji berry, mulberry and jujube | COSMAX NBT | 2018-09-19 | 2024-01-26 |
| 5 | GPB | Registered | US | 17/868,704 | 11,779,626 | Composition for enhancing immunity or preventing or treating neurodegenerative diseases by using goji berries, mulberries and jujubes | COSMAX NBT | 2022-07-19 | 2023-10-10 |
| 6 | Zeta-probiotics | Registered | CN | 202180002886 | ZL202180002885.7 | Composition for reactivating freeze-dried probiotics to improve intestinal survivability and adherence of probiotics | COSMAX NBT | 2021-10-13 | 2023-08-15 |
| 7 | Nonitri | Registered | US | 17/257,222 | 11,628,195 | Method for preparing iridoid-rich noni fruit extract or fraction thereof, method for preparing immune-enhancing active material-rich noni fruit extract or fraction thereof and use of noni fruit extract or fraction thereof | COSMAX NBT | 2020-06-02 | 2023-04-18 |
| 8 | Bronch | Registered | AU | 2020294219 | 2020294219 | Composition for the prevention or treatment of respiratory diseases caused by fine dust comprising Agastache rugosa and licorice extract | COSMAX NBT | 2020-05-21 | 2023-04-13 |
| 9 | Bronch | Registered | CN | 202080001216 | ZL202080001215.9 | A composition for the prevention or treatment of respiratory diseases caused by fine dust containing agastache rugosa and licorice extract | COSMAX NBT | 2020-09-15 | 2023-01-03 |
| 10 | Nonitri | Registered | AU | 2020264340 | 2020264340 | Method of preparing noni fruit extract containing high iridoid content or a fraction thereof, method of preparing noni fruit extract containing high content of immune-enhancing active substance or a fraction thereof and use of noni fruit extract or a fraction thereof | COSMAX NBT | 2020-06-02 | 2022-12-01 |
| 11 | - | Registered | US | 16/558,757 | 11,382,336 | Emulsified oil composition for suppressing off-taste and off-flavor including oil containing polyunsaturated fatty acids, food containing the same, and methods for preparing the same | COSMAX NBT | 2019-09-03 | 2022-07-12 |
| 12 | AO356 | Registered | US | 16/903,955 | 11,278,579 | Lactobacillus paracasei AO356 strain having anti-obesity activity and method for preventing, alleviating or treating obesity using the same | COSMAX NBT | 2020-06-17 | 2021-12-23 |
| 13 | Chrytri | Registered | US | 16/474,528 | 11,160,840 | Composition for improvement of muscle function containing 3,5-dicaffeoylquinic acid or chrysanthemum extract | COSMAX NBT | 2019-06-27 | 2021-11-02 |
| 14 | Chrytri | Registered | AU | 2020200225 | 2020200225 | Composition for improvement of muscle function containing 3,5-dicaffeoylquinic acid or chrysanthemum extract | COSMAX NBT | 2019-07-23 | 2021-10-21 |
| 15 | Tabetri | Registered | AU | 2017423540 | 2017423540 | Method for preparing freeze-dried product of Taheebo ethanol extract | COSMAX NBT | 2017-07-14 | 2020-10-08 |
| 16 | Tabetri | Registered | US | 16/313,270 | 10,722,548 | Method of preparing lyophilizate of Taheebo alcohol extract | COSMAX NBT | 2018-12-26 | 2020-07-28 |
| 17 | complex NAA | Registered | US | 15/866,673 | 10,682,384 | Composition comprising natural complex extract as active ingredient | COSMAX NBT | 2018-01-10 | 2020-06-16 |
| 18 | Chrytri | Registered | AU | 2017385661 | 2017385661 | Composition for prevention and treatment of muscular diseases or for improvement of muscle function containing 3,5-dicaffeoylquinic acid or chrysanthemum extract | COSMAX NBT | 2017-11-30 | 2020-03-05 |
| No. | Title | Journal | Registration Date |
|---|---|---|---|
| 1 | Comparative effects of Agastache rugosa extract and a complex of Agastache rugosa, Ficus carica, and Lycium barbarum extracts on skin aging: A randomized, double-blind, placebo-controlled trial | Journal of Medicinal Food | 2026-04-12 |
| 2 | Effects of the Weissella cibaria CXO-1 Postbiotic and Its Mixture With Peppermint Oil Powder on Halitosis-Causing Bacteria | Food Suppl Biomater Health | 2025-12-23 |
| 3 | Evaluate and compare the anti-obesity effects of two probiotic preparations in high-fat diet-induced obese mice | Journal of Functional Foods | 2024-04-19 |
| 4 | Improvement of Lyophilized Probiotics Viability Using a Histidine-based Rehydration Formula | Current Topics in Lactic Acid Bacteria and Probiotics | 2024-02-01 |
| 5 | Network pharmacology analysis and experimental evaluations of YH complex on androgenetic alopecia by regulating the androgenic-apoptotic axis | Chemical Biology & Drug Design | 2024-01-24 |
| 6 | Wheat Ceramide Powder Mitigates Ultraviolet B-Induced Oxidative Stress and Photoaging by Inhibiting Collagen Proteolysis and Promoting Collagen Synthesis in Hairless Mice | Preventive Nutrition and Food Science | 2023-11-20 |
| 7 | Antifatigue Potential of Loquat Leaf Extract in Physical Stress in C2C12 Myotubes and In Vivo Models | Journal of food biochemistry | 2023-11-13 |
| 8 | Astragalus membranaceus and Cinnamomum cassia Stimulate the Hair Follicle Differentiation-Related Growth Factor by the Wnt/β-Catenin Signaling Pathway | Current issues in molecular biology | 2023-10-16 |
| 9 | Gut microbial change after administration of Lacticaseibacillus paracasei AO356 is associated with anti-obesity in a mouse model | FRONTIERS IN ENDOCRINOLOGY | 2023-08-29 |
| 10 | AGEs Blocker™ (goji Berry, Fig and Korean mint Mixed Extract) Inhibits Skin Aging Caused by Streptozotocin-Induced Glycation in Hairless Mice | Preventive nutrition and food science | 2023-06-30 |
| 11 | Antiphotoaging Effect of AGEs Blocker™ in UVB-Irradiated Cells and Skh:HR-1 Hairless Mice | Current issues in molecular biology | 2023-05-04 |
| 12 | The Preventive Effect of Specific Collagen Peptides against Dexamethasone-Induced Muscle Atrophy in Mice | molecules | 2023-02-18 |
| 13 | Noni fruit extract ameliorates alcohol-induced hangover symptoms by reducing the concentrations of alcohol and acetaldehyde in a Sprague Dawley rat model and a human intervention study | Food & Function | 2023-02-06 |
| 14 | Lacticaseibacillus paracasei AO356 ameliorates obesity by regulating adipogenesis and thermogenesis in C57BL/6J male mice | Journal of Functional Foods | 2023-01-02 |
| 15 | Fish Collagen Peptide (Naticol®) Protects the Skin from Dryness, Wrinkle Formation, and Melanogenesis Both In Vitro and In Vivo | Preventive nutrition and food science | 2022-12-31 |
| 16 | Morinda citrifolia Extract Prevents Alcoholic Fatty Liver Disease by Improving Gut Health | Journal of Medicinal Food | 2022-12-25 |
| 17 | An Exploratory In Vivo Study on the Effect of Annurca Apple Extract on Hair Growth in Mice | Current issues in molecular biology | 2022-12-09 |
| 18 | Sleep-promoting activity of lotus (Nelumbo nucifera) rhizome water extract via GABA A receptors | Pharmaceutical Biology | 2022-12-06 |
| 19 | Immunostimulatory Effects of Complex GPB through Increased TNF-α Expression and NK Cell Activation | Pharmacognosy Magazine | 2022-11-01 |
| 20 | Euscaphic acid relieves fatigue by enhancing anti-oxidative and anti-inflammatory effects | Immunopharmacology and Immunotoxicology | 2022-09-26 |
| 21 | NK cell-mediated immunostimulatory effects of ethanol extract of Morinda citrifolia (noni) fruit | BMC Complementary Medicine and Therapies | 2022-08-22 |
| 22 | Anti-Obesity Effect of Porcine Collagen Peptide in 3T3-L1 Adipocytes and High-Fat Mice by Regulating Adipogenesis | Journal of Medicinal Food | 2022-06-25 |
| 23 | Roots of Lithospermum erythrorhizon Alleviated Ovalbumin-Induced Allergic Rhinitis and IgE-triggered Degranulation of RBL-2H3 Cells | Applied Sciences | 2022-06-15 |
| 24 | Gastro-Protective Effect of Fermented Soybean (Glycine max (L.) Merr.) in a Rat Model of Ethanol/HCl-Induced Gastric Injury | Nutrients | 2022-05-13 |
| 25 | Development and Validation of HPLC-UV Based Quantitative Analytical Method for Apigenin-7-O-glucoside in Matricaria chamomilla Extract | Food Supplements and Biomaterials for Health | 2021-09-25 |
| 26 | Inhibitory effects of Chrysanthemum (Chrysanthemum morifolium Ramat.) Extract and Its Active Compound Isochlorogenic Acid A on Sarcopenia | Preventive Nutrition and Food Science | 2021-08-25 |
| 27 | Matricaria chamomilla (Chamomle) Ameliorates Muscle Atrophy in Mice by targeting protein catalytic pathways, myogenesis, and mitochondrial dysfunction | The American Journal of Chinese Medicine | 2021-07-10 |
| 28 | Lactobacillus paracasei AO356의 항비만 활성 및 안전성 평가 | J Korean Soc Food Sci Nutr | 2021-06-21 |
| 29 | Improving the Viability of Freeze-dried Probiotics Using a Lysine-based Rehydration Mixture | Microbiology and Biotechnology Letters | 2021-02-27 |
| 30 | A Native Korean Natural Plant Ingredient for Skin Health: Agatri® (Agastache rugosa Extract) | "Food Science and Industry" | 2020-11-25 |
| 31 | Water extract of Lotus Leaf alleviates Dexamethasone-Induced Muscle atrophy via regulating protein metabolism-related pathways in Mice | Molecules | 2020-10-02 |
| 32 | Herbal Combinational Medication of Glycyrrhiza glabra, Agastache rugosa Containing Glycyrrhizic Acid, Tilianin Inhibits NeutrophilicLung Inflammation by Affecting CXCL2, Interleukin-17/STAT3 Signal Pathways in a MurineModel of COPD. | Nutrients | 2020-03-26 |
| 33 | Anti-Photoaging Effect of Korean Mint (Agastache rugosa Kuntze) Extract on UVB-Irradiated Human Dermal Fibroblasts | Preventive Nutrition and Food Science | 2019-12-31 |
| 34 | T-Cell Differentiation to T Helper 9 Phenotype is Elevated by Extremely Low‐Frequency Electro magnetic Fields Via Induction of IL-2 Signaling | Bioelectromagnetics | 2019-12-01 |
| 35 | Cytotoxic activity of broussochalcone a against colon and liver cancer cells by promoting destruction complex-independent β-catenin degradation | Food and Chemical Toxicology | 2019-09-01 |
| 36 | Agastache rugosa Kuntze Attenuates UVB-Induced Photoaging in Hairless Mice through the Regulation of MAPK/AP-1 and TGF-β/Smad Pathways | Journal of Microbiology and Biotechnology | 2019-08-27 |
| 37 | An HPLC-UV-based quantitative analyrical method for chrysanthemum morifolium: development, validation, and application. | ANALYTICAL SCIENCE & TECHNOLOGY | 2019-07-06 |
| 38 | Establishment and validation of an analytical method for quality control of health functional foods derived from Agastache rugosa | ANALYTICAL SCIENCE & TECHNOLOGY | 2019-06-25 |
| 39 | HPLC-MS/MS analysis of ilimaquinone and its appli cation in a pharmaco kinetic study in rats | Journal of Pharmaceutical and Biomedical Analysis | 2019-03-20 |
| 40 | Effects of Verapamil and Diltiazem on the Pharmaco kinetics and Pharmacodynamics of Rivaroxaban | Pharmaceutics | 2019-03-19 |
| 41 | Stereo-Selective Pharmaco kinetics of Ilimaquinone Epimers Extracted from a Marine Sponge in Rats | Marine Drugs | 2019-03-17 |
| 42 | Morinda citrifolia noni water extract enhances innate and adaptive immune responses in healthy mice, ex vivo, and in vitro | Phytotherapy Research | 2019-01-10 |
| 43 | Inhibitory Effect of Standardized Curcuma xanthorrhiza Supercritical Extract on LPS-induced Periodontitis in Rats | Journal of Microbiology and Biotechnology | 2018-10-28 |
| 44 | Inhibitory Effects of Curcuma xanthorrhiza Supercritical Extract and Xanthorrhizol on LPS-induced Inflammation in HGF-1 Cells and RANKL-induced Osteoclastogenesis in RAW264.7 Cells | Journal of Microbiology and Biotechnology | 2018-08-28 |
| 45 | Effect of Korean Red Ginseng extracts on drug-drug interactions | Journal of Ginseng Research | 2018-07-16 |
| 46 | Tabetri™ (Tabebuia avellanedae Ethanol Extract) Ameliorates Atopic Dermatitis Symptoms in Mice | Mediators of Inflammation | 2018-01-03 |
| 47 | Physicochemical properties, bioactive composition and anti oxidant activities of noni fruit juices from different regions of cultivation | The Korean Society of Food Preservation | 2017-11-30 |
| 48 | Tabetri™ (Tabebuia avellanedae Ethanol Extract) Ameliorates Osteoarthritis Symptoms Induced by Monoiodoacetate through Its Anti-Inflammatory and Chondroprotective Activities | Mediators of Inflammation | 2017-10-10 |
| 49 | Characterization and pharma co kinetic study of itra conazole solid dispersions prepared by solvent-controlled preci pitation and spray-dry methods | Journal of Pharmacy and Pharmacology | 2017-09-05 |
| 50 | In Vitro Anti-Inflammatory Activity of Ilex cornuta Extract Mediated by Inhibition of Extracellular Signal-Regulated Kinase Pho sphorylation | Journal of medicinal food | 2017-08-30 |
| 51 | Development and Validation of an Analytical Method Readily Applicable for Quality Control of Tabebuia impetiginosa (Taheebo) Ethanolic Extract. | Journal of AOAC International | 2017-07-20 |
| 52 | Lactobacillus rhamnosus HN001 and Lactobacillus acidophilus La-14 attenuates Gardnerella vaginalis-infected bacterial vaginosis in mice | Nutrients | 2017-03-15 |
| 53 | Protective Effects of Standardized Siegesbeckia glabrescens Extract and Its Active Compound Kirenol against UVB-Induced Photoaging through Inhibition of MAPK/NF-κB Pathways | Journal of Microbiology and Biotechnology | 2017-02-28 |
| 54 | A simple and reliable analytical method based on HPLC–UV to determine oleanonic acid content in Chios gum mastic for quality control | Archives of Pharmacal Research | 2016-10-26 |
| 55 | Quantitative determination of xanthorrhizol in rat plasma by HPLC–MS/MS and its application to a pharmacokinetic study | Journal of Pharmaceutical and Biomedical Analysis | 2016-09-28 |
| No. | Type | Project Name | Collaborative Organization | Period | Note |
|---|---|---|---|---|---|
| 1 | Government project | Evaluation of the Body Fat Reduction Effects of L. plantarum CNSC047 in a High-Fat Diet-Induced Obese Animal Model | Ministry of Agriculture, Food and Rural Affairs | 2026.03.01~2026.12.31 | Ongoing |
| 2 | Government project | Evaluation of the Efficacy and Safety of Red Spinach-Derived Materials for Hair Health | Ministry of Trade, Industry and Energy | 2025.05.01 ~ 2025.12.1 | Completed |
| 3 | Government project | Development of Mitophagy-Based Evaluation Technology for the Regulation of Selective Autophagy and Commercialization of Innovative Materials | Ministry of Trade, Industry and Energy | 2025.04.01~2029.12.31 | Ongoing |
| 4 | Government project | Development of a Mixed Extract Including Agastache rugosa (Bronch) for Respiratory and Bronchial Health | Ministry of Agriculture, Food and Rural Affairs | 2025.03.01~2026.12.31 | Ongoing |
| 5 | Government project | Production of High-Concentration Parabiotic Ingredients with Anti-Obesity Activity | Ministry of Agriculture, Food and Rural Affairs | 2024.06.25~2024.12.31 | Completed |
| 6 | Government project | Preclinical Study on the Nerve Regenerative Effects of Salmon Milt Extract (PDRN) | Hallym University LINC 3.0 Project | 2024.05.01~2025.01.31 | Completed |
| 7 | Government project | Development of Core Technologies for Medi-Bio Materials and Establishment of a Support Infrastructure for the Commercialization of Medical Bio Applications | Ministry of Trade, Industry and Energy | 2024.01.01~2024.12.31 | Completed |
| 8 | Government project | Development of a Functional Health Food Ingredient for Improving Nasal Conditions Through the Suppression of Immune Hypersensitivity Using Lithospermum Extract | Ministry of Trade, Industry and Energy | 2023.04.01~2024.12.31 | Completed |
| 9 | Government project | Development of a Functional Ingredient from Loquat Leaf Extract for Fatigue Improvement | Ministry of Agriculture, Food and Rural Affairs | 2023.01.01~2024.12.31 | Completed |
| 10 | Government project | Development of a Health Functional Food Product for Improving Muscle Function Using a Natural Product-Derived Probiotic Library | Ministry of Agriculture, Food and Rural Affairs | 2023. 3. 1. ~ 2023. 12. 31 | Completed |
| 11 | Government project | Study on the Body Fat Reduction Effects of Different Lactic Acid Bacteria Strains in Animal Models | Hallym University LINC 3.0 Project | 2022.06.01 ~ 2022.12.31 | Completed |
| 12 | Government project | Preclinical Study of Heat-Treated and Dried Culture of Lactobacillus paracasei AO356 | Korea Food Industry Cluster Agency | 2022.05.01~2022.11.30 | Completed |
| 13 | Government project | Development of a Health Functional Food Product for Skin Health Using Lactic Acid Bacteria Derived from Agastache rugosa | Ministry of Agriculture, Food and Rural Affairs | 2022. 8. 1. ~ 2022. 12. 31 | Completed |
| 14 | Government project | Development of Anti-Gout Ingredients Using Natural Medicinal Herbs | National Institute for Korean Medicine Development | 2021.Agreement Date~2021.11.30 | Completed |
| 15 | Government project | Commercialization of a Heat-Killed Lactic Acid Bacteria Powder Derived from Phellinus linteus for Use as a Health Functional Food Ingredient for Hypersensitive Immune Responses | Ministry of SMEs and Startups | 2021.09~2023.09 | Ongoing |
| 16 | Government project | Development of a Probiotic Product (Lactobacillus paracasei AO356), a Natural Ingredient with Body Fat Reduction Effects | Ministry of Science and ICT | 2021.09.16~2022.09.15 | Completed |
| 17 | Government project | Efficacy Study Through a Human Clinical Trial of Porcine Skin Collagen Peptides in Elderly Subjects | Ministry of Trade, Industry and Energy | 2021.06.01~2021.12.31 | Completed |
| 18 | Government project | Development of a Health Functional Food Product for Hair Health Using Natural Complex Materials Derived from Cinnamon Bark and Astragalus | Ministry of Trade, Industry and Energy | 2021.05.01~2022.12.31 | Completed |
| 19 | Government project | Development of a Health Functional Food Product for Skin Health Using a Mixed Extract of Goji Berry, Fig, and Agastache rugosa | Rural Development Administration | 2021.02.01~2023.11.30 | Ongoing |
| 20 | Government project | Evaluation of the Immune-Enhancing Effects of Protaetia brevitarsis Larvae and Development of Health Functional Foods | Rural Development Administration | 2021.01.01~2025.12.31 | Ongoing |
| 21 | Government project | Discovery of Specialized Functional Ingredients for Nasal Health (Allergic Rhinitis) Caused by Hypersensitivity Reactions | Support Program for Demonstration of Technical Challenges | 2020.7~2020.12 | Completed |
| 22 | Government project | Big Data Analysis for Gout and Fatigue Improvement | Korea Data Agency | 2020.6~2021.02 | Completed |
| 23 | Government project | Product Development for the Protection Against Alcohol-Induced Liver Damage and Hangover Relief Using Noni Extract | Ministry of SMEs and Startups | 2020.11.29~2022.11.29 | Completed |
| 24 | Government project | FTO Program for Strengthening Intellectual Property Competency | Ministry of Trade, Industry and Energy | 2020.07~2020.12 | Completed |
| 25 | Government project | Development of a Health Functional Food Product for Sleep Health Using Lotus Root Extract | Ministry of SMEs and Startups | 2020.06.29~2021.02.28 | Completed |
| 26 | Government project | Development of a Probiotic Product (Lactobacillus paracasei AO356), a Natural Ingredient with Body Fat Reduction Effects | Ministry of Science and ICT | 2020.06.01~2021.05.31 | Completed |
| 27 | Government project | Development and Commercialization of Health Functional Food Ingredients Using Agastache rugosa Cultivated in an AI-Based Plant Factory | Ministry of Science and ICT | 2020.03.01~2023.12.31 | Ongoing |
| 28 | Government project | FTO Program for Strengthening Intellectual Property Competency | Ministry of Trade, Industry and Energy | 2019.12~2020.01 | Completed |
| 29 | Government project | Development of Health Functional Food Ingredients for Improving Muscle Function and Exercise Performance Using Chamomile Extract | Gyeonggi-do | 2019.06.01~2019.12.31 | Completed |
| 30 | Government project | Development of Functional Products for Improving Metabolic and Menopausal Disorders Using Legume Crops | Ministry of Agriculture, Food and Rural Affairs | 2018.08.14~2019.08.13 | Completed |
| 31 | Government project | Development of Health Functional Foods for Improving Respiratory Function Affected by Fine Dust and Air Pollution | Ministry of SMEs and Startups | 2018.06.18~2020.06.17 | Completed |
| 32 | Government project | IP Strategy Support Project for the Development of Core Functional Ingredients for Anti-Aging Health Functional Foods and Global Hit Products | Ministry of SMEs and Startups | 2016.09.01~2017.08.31 | Completed |
| 33 | Government project | Development of Core Functional Ingredients for Anti-Aging Health Functional Foods and Global Hit Products | Ministry of SMEs and Startups | 2016.07.01~2021.06.30 | Completed |
| 34 | Government project | Prototype Development and Commercialization Using Newly Developed Domestic Probiotics | Ministry of Science and ICT | 2016.07.01~2021.03.31 | Completed |
| 35 | Government project | Commercialization of Oral Health Products Using the Biofilm Inhibitory Functions of Various Plant Extracts, Including Licorice | Rural Development Administration | 2016.01.04~2017.12.31 | Completed |
| 36 | Government project | Development and Commercialization of a Multifunctional Hangover Relief Beverage Using High-Functional Biomaterials | Ministry of Trade, Industry and Energy | 2015.08.01~2017.07.31 | Completed |
| 37 | Government project | Development of Regional Specialized Leading Technologies in Marine Biotechnology (Industrialization of Seaweed-Derived Health-Promoting Food Materials in Jeollanam-do) | Ministry of Oceans and Fisheries | 2014.08.01~2019.07.31 | Completed |
| 38 | Government project | Development of Export-Oriented Health Functional Foods for Enhancing Immune Activity | Small and Medium Business Administration | 2013.06.01~2014.05.30 | Completed |
| 39 | Government project | Development of Oral Microbiome-Improving Substances Through the Inhibition of Biofilm Formation | Rural Development Administration | 2013.02.01~2014.12.31 | Completed |
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